Penola 3eme Partie

2 days before we leave we went to Hesper's house to have diner with Nicolas and we Brought with us Anthony and Sam. Hesper is a Tawainaise with whom I talked since we arrived and who work with us. She's really nice and funny. And she said that she made me some asian food so here we are.

                She cooked for us just after coming home from work, and stopped around 8pm.

                      We were stoned by what she did for us, there was 5 differents plates !

                        So here some chiken soup, with mushrooms and ginger, lots of flavour

And my plates with an egg/water steamed cook meal with rice, sweet and sour pork, mushrooms spicy pork and a ''tortilla with spring onions in hit ( handmade !!) It was delicious, even the spicy pork ( not hot spicy but a little ) we ate everything !!!

Here with Hesper !! She cooked for us and had to wake up at 5 because she lives 30min away from Penola !!!

While we were eating, Sam saw a funy paper box with some paper inside and it was handmade, they use it like table bins for bones or else.

                              So we had a teaching lessons to know how to make a box in paper

Everyone did it and it was very fun and after 2 times you beginning to have the hand of it

                                                                    Look so fast !!!

 I did an apple crumble because they wanted to taste a french meal and crepes were too long ( we were supposed to be 10 people with Hesper's friend but when we arrived at 8:30pm everyone was in bed

                  Hesper and her friend who cook with her ( sorry I don't remember her name)

                                         Even Nico is serious and trying to do his little box

                                                     EH EH Eh I'm not too bad at it

Sam really happy , succeed and brooke the original box where all the small boxes where and had to put them in another one without breaking it

Thanks a lot Hesper for the amazing meal it was delicious, see you soon 

Pour notre dernière soiree a Penola ( comme nous beaucoup partaient ) on a fait un bon gros barbecue

Sam toujours de Barbecue, avec 3 viandes : pilons de poulet marine, cote d'agneau et poitrine de porc marine. Yep on mange bien aussi !!

                                    MM la viande sent bon, on va s'en mettre plein le gosier

                  IL faisait un peu froid alors j'ai sorti mon super pantalon de pyjama de l'UK

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Super soiree pour la dernière a Penola, merci les gars, a bientôt j'espere pour ceux qui ne partent pas dans la meme direction que nous ( de toute façon on a deja  prévu de faire un petit weekend ''Penola souvenirs'' a Pardailhan, faut juste que je commence a en parler aux parents pour les prevenir)